Chinese Food
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Barbecued pork with honey sauce
Suddenly I want to eat barbecue
Roasted chicken wings
A fresh-keeping bag is ready to marinate. A new oven is ready to serve. The beginning of a new life.
Roasted plum meat
The first advantage is that there are few prune seeds. The fresh prune seeds are more. The prune meat is pickled with prune sauce. It's sour and sweet. The best time to pickle is more than one day. The bigger the meat is, the more you need to us... ...
Home made barbecued pork (pressure cooker version)
I eat one. Since I can cook, my waistline is very considerable. I am determined to lose weight without success. So I decided to make a piece of barbecue meat to punish myself
Roasted oyster
I wanted to make minced garlic. Considering that the fruit brother doesn't eat spicy, I'll have a barbecue sauce. I found that the most difficult thing is to pry the shell.
The electric rice cooker is used for the bedroom version of barbecued pork.
It's inevitable that many student parties don't like to eat out of the canteen meals when they live in the University. Let's try this bedroom version of barbecue.
Barbecued pork with honey sauce
This is a super delicious barbecue. It's so delicious that it can't stop. Here are the tips for making a full honey barbecue. From the selection of ingredients, pickling, baking have a knack yo. Come to learn quickly. Warm up the menu of new yea... ...
BBQ pork - unorthodox simple version
I prefer to eat. Because I live in the northern city, I want to eat barbecue, a southern flavor. I have to eat it in the restaurant. In order to eat more at ease. Buy a recipe and make it yourself. It's too complicated. I can't remember. So lazy... ...
Braised pork with black pepper
It's a secret system. In fact, there's no special material. It's just fragrant. It's delicious. Carnivores. They rush on the way to eat meat every day
Egg filled pancake
It's a simple omelet
Barbecued pork with honey sauce
I'm a northerner who likes to eat barbecue
Bibimbap in stone pot
I bought two Korean stone pots before. They didn't work. I didn't know what to do for dinner. So I took them out to make bibimbap.
Pan fried butterfly chops
The butterfly lamb chops of little tail sheep. Just marinate them with barbecue sauce in advance, then fry them and sprinkle them with cumin powder to enjoy the delicious food.
Braised salted fish in brown sauce
The main ingredient of this time is salted fish, which I brought out from my mother-in-law's house in Hunan. Throughout the year. Also in the first month these days with the family drop elders. I'm a little upset. My mother-in-law is also very t... ...
